3 reasons to make physical activity a priority during the holidays

Commit to be fit this holiday season.  Photo credit: o5com via Flickr

Congratulations on surviving yet another post-Thanksgiving food coma.  If you are one of those people who finds it hard to get back on track with eating and physical activity after said food coma, then I challenge you to consider moving one thing to the top of your to-do list this holiday season.  That thing is physical activity.  I see physical activity as a gateway health habit.  When people let it slide to the bottom of their list of priorities, other habits tend to slide as well.  However, when people make physical activity a priority, not only do they stay on top of other health behaviors, but they also tend to score some fantastic deals in terms of their health and well-being, too!  Consider these three excellent reasons to commit to regular physical activity during the holidays.

Prevent holiday weight gain.  While holiday weight gain is common for many Americans, it is not necessarily inevitable.  Researchers have found that people who have successfully managed their weight long-term rarely deviate from their regular exercise routine throughout the year, including during the holidays.  Not only does exercise help stoke your body's metabolic furnace to burn more calories, but it also appears to help physically active people curb their food intake.

Manage stress.  Exercise is one of the best prescriptions for stress.  The holidays definitely present the opportunity for more stress from increasingly busy social calendars to additional responsibilities at work and more travel.  While you can't necessarily eliminate every source of stress in your life during the holidays, you certainly can include more ways to better manage it.  When you exercise, the body gets an amazing dose of natural feel-good chemicals, including serotonin and endorphins.  Exercise also allows you the opportunity to take a break from the stress in your life and just let it go. What once mattered before may not be as significant after a good workout.  

Boost energy levels.  With a fuller schedule and more stress, you may find that your energy levels may take a serious beating during the holidays.  While sipping more coffee or Red Bulls may seem like an easy way to to charge up your battery, it's not the ideal way to go to reduce the sluggishness.  I know that exercise may be one of the last things on your mind when it comes to feeling fatigued, but studies have suggested individuals that engage in regular physical activity tend to report higher energy levels and less fatigue than sedentary individuals.  So during those times when you just don't feel like it, do it any way.  Remind yourself of how great you'll feel afterwards.  Most of the time, the only workout you'll ever regret is the one that you don't do.

We're all gifted with 1440 minutes every single day.  Honor your body and honor your health by devoting at least 30 of those minutes to movement.  Believe me, your body WILL thank you for it.  What will you do to ramp up your physical activity during the holidays?     

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Guest Blog: Simple substitutions for healthier holiday food

Today's guest blog post is written by Vanessa Bautista, Dietetic Intern with Oakwood University.  Thanks for sharing with us, Vanessa!

Vanessa with Martha Stewart

A week ago, I was beyond delighted to meet Martha Stewart at Macy’s South Coast Plaza.  Martha Stewart and her deputy food editor of Martha Stewart Living, Sarah Carey, teamed up to create a seafood stew.  After they made their version of the dish crew members passed out a pre-made version.  Not surprisingly, the stew that everyone tried was not the actual stew that Martha made.  During the question and answers segment an audience member pointed out that the version the audience received was somewhat spicier then what the recipe had call for and asked what the difference was.  Martha’s response was that there might have been a little more pepper added to the audience recipe sample. And that’s when it happened.  It dawned on me. “Not all recipes are the same!”  So I decided to gather up all my guts and wits and ask, “Since the recipe taste a little bit different, could I try the stew that you made?”  Martha Stewart’s version turned out to be much better!  Besides getting to tell you about this exciting experience, the fact still remains that not all recipes are created equal.  Sure, we all have our family favorites like Uncle Danny’s surprisingly sweet-sweet potatoes. But this thanksgiving and even Christmas I dare you to get creative like Martha Stewart but in a healthy way.  I have spent way too many holidays watching the ones I love gain weight and try to lose it.  Because of this, I have actually tried many ingredient substitutions not only during the holidays but also throughout the year.  So this holiday season do yourself and your family a favor.  Try some of these amazing substitutes to reduce sugar and fat and increase the nutrient and phytochemical composition in your holiday dishes.  And who knows, you might create a new healthy holiday favorite!  Now that’s a good thing!

Original Ingredient:	Substitute:	Health Benefit:
Milk Chocolate	All or half of recipe for 70% cocoa or higher dark chocolate	More flavonoids (a heart protecting antioxidant) higher cocoa content the better
Iceberg Lettuce	Romaine lettuce in salads	More folate, vitamin A, potassium and vitamin C than iceberg variety
1 Cup All-Purpose flour	½ whole wheat in recipes	Increases fiber content in recipes
Sour cream	Greek yogurt on baked potatoes or dip recipes	More protein and calcium and less saturated fat
1 Full Cup of regular sugar	½ Cup of regular sugar in baked goods recipes	50% reduction in sugar in recipe
2 Tablespoons butter	1-1/2 Tablespoons Extra light tasting olive oil for sautéing	Lower in cholesterol and saturated fat
1 Cup butter	¾ Cups extra light tasting olive oil for baked goods such as cookies	Lower in cholesterol and saturated fat

A good thing!

3 Strategies for Preventing Holiday Weight Gain

I just returned from my daughter's Halloween celebration at preschool and I am reminded that we are embarking on National Eating Season. This is the parade of food that begins with Halloween and wraps up with Super Bowl Sunday.  Following this season of eating, many Americans find themselves a little bit heavier.   Even with the best of intentions and New Year's resolutions come January, research tells us that the weight gained during this time is often not lost again.

I understand how easy it can be to gain weight during the holidays with the barrage of all the unique food offerings of the season from the pumpkin spice lattes to Grandma's special apple pie to the egg nog.  At the same time, I also know how important maintaining health, well-being, and an optimal quality of life is for so many people.  Nothing tastes as good as healthy feels, right?   This is why I think it's vital to be proactive and make plans right now to prevent holiday weight gain.  So I thought I'd share three solid strategies to help you get started on that today.

Put your goals in writing.
While it's definitely a step in the right direction to make a mental note that you'd like to maintain a healthy weight this holiday season, I believe that writing down your goals will only increase your chances of success.  As you consider your goals for the season, be sure to make them SMART - specfiic, measurable, attainable, realistic, and time-sensitive.  If the goal is to maintain or even lose weight, then be sure to consider the behaviors that are needed to do that.  What will you need to change in regards to food intake, physical activity, or stress management to achieve your weight management goal?  

Monitor your food intake and physical activity.
In my professional experience, I've seen what a powerful tool monitoring food intake and physical activity can be for those who want to achieve or maintain a healthy weight.  My clients understand the value of this, too, and almost always identify this as a strategy that helps them stay on track.  The evidence also suggests that those who regularly monitor their health-related behaviors during the holidays are better able to manage their weight during that time, too.

Practice mindful eating.
It is very easy to eat mindlessly during the holidays.  Food is everywhere!  People can also be more distracted while they eat during the holidays whether it's socializing at a party or watching the game on t.v.  If they eat while doing these other activities, they may not be fully engaged in the eating experience.  Practicing mindful eating during the holidays essentially means that you regularly check in with your mind and body throughout the eating experience.  Are you hungry?  Is the food pleasing to you?  Is food really what you want right now? Mindful eating helps create a more peaceful and pleasurable eating experience. It will also help you stay more in tune with your body so that you can naturally attain or maintain a healthier body weight.

So, in addition to planning which parties to attend and what gifts to give, I challenge you to also consider putting successful weight management on your holiday radar this season.  Choose a life of health. You deserve it!

Photo credit:  Mark Surman via Flickr

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Guest Blog: Weight Loss - Are you planning for success?

Credit:  bgottsab (Flickr)

Today's guest blog post is written by Jennifer Michelle, Dietetic Intern at Bowling Green State University's Dietetic Internship Program.  Thanks for sharing with us, Jennifer!  

When trying to reach any goal, planning is an important step. This is especially true when it comes to weight loss. There are so many variables involved in reaching weight loss goals that a well coordinated effort is your best bet to succeed. When food and exercise related decisions are left to chance, it is easy to make less than desirable choices. Today’s busy lifestyle can make it easy to lose track of your goals.

Why should you have a plan?

Losing weight and keeping it off requires consistent healthy lifestyle choices. Planning ahead can help you prevent hitting exercise and nutrition roadblocks on your path to weight loss success. We often eat for reasons other than hunger, and sometimes hunger drives us to indulge in high-calorie, unhealthy foods. When you plan healthy meals and snacks in advance and have all the ingredients necessary, you won’t find yourself making less than optimal choices. Even when you dine out, having a strategy is the key to success. Deciding where you are going to eat will allow you to check out the menu for healthy options to select in advance in order to avoid giving in to temptation. Another reason you should have a plan is to keep on track with your exercise program. If you are just fitting in exercise wherever you can, it is easy to find yourself too busy or too tired to get in the amount you need.

How can you plan for weight loss success?

Start by setting aside some time for strategizing each week. Coming up with a plan takes a little time and is the first step in organizing your weight loss success. Be sure to include all the meals and snacks you need, including all necessary ingredients. Decide when and where you will be eating your meals and snacks, taking into consideration your schedule and when you tend to feel hungry. Remember to include time to go shopping for the ingredients you need. Exercise is another important part of your weight loss plan. It is very easy to skip an exercise session when you have a long or hectic day. Schedule time for exercise as an appointment you need to keep with yourself.

Do you have a plan for weight loss success? What about having a plan has helped you to reach your weight loss goals?

10 Must-Haves for a Well Stocked Pantry

Photo credit: Incase (Flickr)

Spring is here! When spring rolls around, I always seem to get into spring cleaning mode. How about you?  If you plan on getting rid of the dust bunnies and clearing out the clutter, you may want to spruce up your pantry, too.  Conducting a pantry makeover could be one of the best things that you do for your health and well-being.  Stocking up on key kitchen staples will make meal planning and prep much more efficient.  Plus, it will make it a lot easier to eat more nutritious meals prepared at home.  Even when you have the best of intentions, things don't always go according to plan.  However, a well-stocked pantry can help you out of a tough spot rather than having your health thwarted by the local pizza joint or quickest drive-thru more often than not.  Here's my list of 10 must-haves for a well-stocked pantry.  

{Print this list}
Canned beans (eg, black, kidney, pinto, garbanzo, cannelini):  Canned beans pack a lot of plant-based protein, fiber, vitamins, and minerals.  Worried about the sodium? Even if you get regular canned beans, draining and rinsing them reduces the sodium content by over 40%.  Quick prep ideas:  Use in bean soups or  salads; Make bean burritos, wraps, or quesadillas;  Toss into veggie salads;  Mix into whole grain pasta or brown rice.

Whole grains (eg, old-fashioned or steel-cut oats, brown rice, quinoa, bulgur wheat, buckwheat or creamy buckwheat):  Grains offer filling fiber along with a variety of vitamins and minerals depending on the grain.  Many of those listed can be prepared in less than 30 minutes.  Many of these freeze well, so preparing large batches and freezing also saves time.  Quick prep ideas:  Prepare as a hot breakfast cereal; Enjoy as grain salads, pilafs, and stir fries; Toss into soups and stews.

Nuts, seeds, and nut butters (eg, almonds, walnuts, cashews, pecans, pepitas, sunflower seeds, flaxseeds):  Nuts and seeds offer plant-based protein and healthy fats along with a variety of other nutrients, like fiber, vitamin E and magnesium.  Quick prep ideas:  Enjoy a small handful as a snack;  Toss into salads, cooked vegetables, hot breakfast cereals, yogurt, and whole grains, like brown rice or quinoa;  Blend into smoothies;  Spread nut butters over whole grain breads, tortillas, or pitas and top with fresh fruit; Use nut butters as a dip for raw veggie sticks or fresh fruit.

Tomato products (diced, whole, stewed, crushed, tomato paste, tomato sauce - preferably without added sugar or salt):  Tomatoes are a great source of vitamin C, fiber, potassium, and the antioxidant lycopene.  Quick prep ideas:  Homemade sauces, salsas, soups, stews, and chilis;  Add to pasta or grain dishes;  Serve as toppings or fillers for pizzas, quesadillas, and sandwiches.

Whole grain and/or gluten-free pasta (eg, spaghetti, penne, linguini, shells, rotini, elbow, couscous):  Pasta is fairly quick-cooking, and with so many varieties, it doesn't have to be boring.  Whole grain pastas also provide more fiber and naturally-occurring nutrients, like magnesium and iron, than refined versions.  Quick prep ideas:  Use for traditional pasta dishes dressed with red sauces or olive oil, herbs, and/or spices. Toss in fresh or frozen vegetables for added nutrition;  Prepare pasta salads;  Work into vegetable soups or stews.

Canned or vacuum-sealed light tuna, salmon, or sardines (in water or olive oil):  These protein-rich options are also good sources of omega-3 fatty acids and other nutrients, like vitamin D and selenium.  Concerned about sodium?  An average serving contains around 180-250 mg of sodium.  You can opt for reduced-sodium versions of these products. Limit canned white or albacore tuna, which is higher in mercury.  Quick prep ideas:  Use alone or combine with other kitchen staples for salads, sandwiches, and wraps. 

Broth (vegetable, chicken - preferably low sodium):  Broths provide the perfect base for soups, stews, or chilis.  They also add a savory flavor when used to cook whole grains, like brown rice or quinoa, and vegetables, like collard greens or kale.  

Whole grain cereals (with at least 4 grams of fiber and less than 8 grams of sugar per serving):  Whole grain cereals offer a source a source of fiber and other nutrients, like magnesium, iron, and niacin.  Since there are so many options, make sure you read the labels carefully for the best options.  Quick prep ideas:  Serve with milk or alternative milks for breakfast, lunch, dinner, or snacks;  Combine with nuts and/or dried fruit;  Mix with yogurt and fruit.


Garlic, shallots, onions:  These foods add a special aroma and flavor to nearly any dish.  They're also rich in flavonoids and phenols, which have anti-inflammatory, anti-microbial, and antioxidant properties.  Quick prep ideas:  Saute and combine with vegetables, grain dishes, soups, stews, and sauces;  Use in salsas and vinaigrette dressings.


Herbs and spices (eg, cinnamon, turmeric, basil, cayenne pepper, ground ginger):  Many herbs and spices have health promoting and body healing properties.  They also add a special kick  to what could otherwise be a dull dish without the extra calories and sodium.  Quick prep ideas:  Add to just about anything!

What are your pantry must-haves for quick and easy meals and snacks?

How a food journal will help you achieve your weight and health goals

Photo credit: CFleenor (Flickr)

One of the first things that I ask of my clients to do before I even meet with them is to keep a food and activity journal for at least 3 days.  What I love about this is that not only will these records help me in my nutrition assessment, but they also serve as a powerful starting point for a nutrition intervention before I even meet with my client.  It's a great conversation starter because it gives them some insight into their food intake, eating habits, and physical activity behaviors. During these 3 days, my clients almost always admit to changing their food or eating habits because they suddenly became more aware of them.  All of this, and I haven't even met with them yet.  There's definitely power in that!

How will it help you with weight and health management?  First of all, you've got to know what you're eating in order to change it as well as the behaviors around it.  I call a food journal the GPS for weight and health management.  A food journal helps you see where you've been, where you're at, and where you need to go.  By looking at where you've been, you get clues about the patterns of food intake and behaviors that were strengths as well as those that present opportunities for change.  Maybe you've been eating consistently throughout the day, but you haven't been hitting the mark with your vegetable and fruit intake.  You've now identified a great starting line toward your weight and health management goals.  By looking at where you're at, you can assess your progress, reinforce positive behaviors, and identify areas of opportunity.  When a client sees that she has been eating breakfast daily and she feels more energy throughout the day, then that behavior is strengthened since she sees the positive behavior and the benefit that results from it.  On the other hand, a client may notice that every time she misses the afternoon snack, she tends to overeat once she gets home from work.  Because of the awareness of this pattern, the client can then work on strategies to ensure that she includes the afternoon snack.  Finally, a food journal provides direction on where you need to go.  If the foods and behaviors that you're keeping track of in the food journal are leading to the results that you desire, then keep doing what you're doing.  If not, then it's decision time.  It may be time to re-evaluate your goals to decide whether or not they're still the same.  If your goals are still the same, you may need to pinpoint some areas in which you're willing to step it up a notch.  Maybe it's time to practice maintaining those behaviors before ratcheting things up.  Maybe you need some additional professional guidance, such as a therapist, to gain support in other areas of your health or well-being.

So how do you get started?  There are lots of tools for keeping track of food intake and physical activity.  Some people prefer the good ol' pen and paper method.  Others prefer online tools, such as MyPlate or MyFitnessPal.  Others like phone apps, like Lose It! or MyFitnessPal Mobile.  There are lots of options, so check them out and choose what's best for you.  I have my clients use the pen and paper method to start since there is usually additional information that I like to assess, like hunger levels, activities, emotions, or thoughts, that aren't always included in digital programs.  (But if you know of one, please let me know!)  It's best to record everything that passes your lips:  foods, beverages, and condiments.  Amounts and times are also helpful.  Sometimes clients get overwhelmed at the idea of keeping track of everything they eat, so I suggest that they just start writing down the foods they consume.  This still provides helpful information.  Gathering additional details, such as hunger levels, signs or symptoms, and activities, emotions, or thoughts while eating can also provide helpful insights.  Including information about the type, time, intensity, and duration of physical activity is also very useful.

Whether you're just starting out or you've hit a bump in the road, a food journal could definitely be the key to discovering what you need to do in order to best achieve your goals.  Go after a life of health because you deserve it!

Have you kept a food journal before?  What method do you prefer? What's your favorite digital tool?      

 

Plan to fail your New Year's resolutions

Photo credit: EvelynGiggles (Flickr)

Yes, you read that title right. I said plan to fail your New Year's resolutions.  I'm not trying to be a pessimist. I am trying to be a realist here.  First of all, if you have a detailed plan for your New Year's resolutions, then good for you.  I truly believe that the skill of planning is a must when it comes to making lifestyle changes.  When most people plan, they tend to be quite optimistic with their plans.  They enter their plan-making with the best of intentions.  They're going to do P90X workout5 days a week in the evenings.  They're going to eat breakfast and take their lunch to work daily.  As a dietitian, I do hope those plans work out.  At the same time, I know that a lot can happen in a week or even in a day and stumbling blocks will arise.  Neglect to plan for these glitches and getting back on track is much more challenging.

So how do you plan to fail?  Well, you need to have a plan, so start there.  After you finish detailing your best plan, look for holes.  Play devil's advocate with your plan by asking questions, like "Where could my plan go off track?" or "What will be the biggest challenge?".  Cross-examining yourself in this way will help you strengthen your plan as you come up with your own suggestions on how to handle these potential pitfalls.  These pitfalls are often times the very things that end up completely derailing someone from their ultimate goals.  So arming yourself with some alternative strategies or addressing your potential barriers will definitely give you a boost of confidence and help you more effectively accomplish your long-term goals.

Strategize Your New Year's Resolution

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If you're at all a football fan, you may know that we're heading into playoff season.  I won't tell you who I'm rooting for, but their name {might} start with the letter C.  As these teams are heading into the playoffs, we know their goal is to end up winning the ultimate showdown, the Super Bowl, right?  But is that goal enough to really get them there?  No way!  Not only do they have to have a goal (i.e., win the Super Bowl), they've also got to have a strategy or two or fifty that will help them accomplish that goal.

If you made resolutions this year, then hopefully you made SMART ones because those will definitely offer you a strong place to start.  Let's imagine that one of your SMART resolutions is to eat three cups of vegetables each day.  Great. Now what?  Just as the football teams will develop strategies for each game and even for each moment in the game, you need to create your own strategies in order to more effectively accomplish your goals.  While I'd like to say that just because you set your intention on eating three cups of vegetables each day that it will happen, this goal will not be realized without some strategizing.  Think of it as your blueprint to success as it will take a lot of the guess work out of your efforts.

So how do you strategize?  Ask questions.  When will you eat those three cups of vegetables? Will it be 2 cups at lunch and 1 cup at dinner? Maybe it'll be 1 cup at lunch, 1/2 cup at two snacks, and 1 cup at dinner.  What do you need to do to make sure you have three cups of vegetables available to you every day?  Will some of these vegetables be eaten during the work day? If so, what do you need to do to ensure that you have them at work?  The more that you dig into the details, the stronger your plan will be and the more successful you will be at achieving your goals.  

At this point, you might be saying to yourself, "That sounds like a lot of work."  Well, I won't lie. It will take work at first.  That's to be expected with any new behavior.  However, it will definitely get easier with practice.  And guess what? You and your health and well-being are worth it.

Do you need more support in getting off to a strong start this year?  Check out these other posts for more inspiration.

• SMART resolutions      
• How to keep your new year's resolution
• What we want most
• Failing to plan

Failing to plan...

This old quote was brought to mind this morning as I headed off to work. "Failing to plan is planning to fail." ~Source Unknown~ I thought of this as I drove past at least a dozen restaurants and coffee shops along my 10 mile path to work. I was thankful that I'd planned today. I packed my lunch and snacks for the day. I'm pretty predictable when it comes to this. You can search my purse, bag, desk, or vehicle at almost any given time and find some sort of snack in there. Whether it's a piece of fruit or a granola bar, I've almost always got something on hand for that moment. You know "that" moment! It's the one where you find yourself starving and suddenly everything looks good! That's when our environment makes decisions for us. So, had I not eaten breakfast, I imagine that a quick trip to Starbucks for a coffee...and maybe one of their scrumptious-looking pastries starts to sound pretty good right about then (a la 500+ kcals, -a lot of nutrients). Or during the workday after lunch when those sweets in the lounge start calling your name. Or it might be when you've left work, exhausted, starving, and ready to chow down at one of the many fast food restaurants along the way home.

Planning is one of the foundations of any effort to improve nutrition, fitness, and/or health, and I must say that it also tends to be one of the hardest skills for many of my clients to grasp. And maybe it's not just to grasp but to want to grasp. Let's face it. We're all busy. We don't really like to plan, but let me tell you, it'll be the best thing you've ever done for your nutrition, fitness, and/or health in the end. As I said before, if I don't plan, my environment makes my decisions for me and the consequences aren't always pretty. (Now, I will also say that there are almost always nutritious options when in a bind, but that's for another blog post.) Yes, if you're not used to it, it will take some additional time and effort up front. But what thing that isn't worth it doesn't take some effort? Have you ever played a sport or had a hobby? I'm sure you realize how much time and effort it took to develop knowledge and skills in the sport or hobby to start, but with practice, practice, practice you got better over time, right? When developing any new habit or skill, it will definitely take additional effort up front, but as long as you give it some time (like 21 days as Steven Covey would suggest), it will seem like old hat. Believe me, it really doesn't take me much time to plan out what I'm going to take for lunch and snacks each day, and I am truly thankful that I've developed this valuable skill. I have been caught in a bind when I did forget my snack or lunch, and in the end, I'd rather not force myself to make the kinds of decisions that must be made in those moments. When people make an average of 250 daily food decisions, I think doing a little planning ahead can certainly enhance your chances of achieving and/or maintaining your health and fitness goals.